VINTAGE LAMBETH CAKE WITH JANELLE HALIL (SASSY SPRINKLES CAKERY) – Sydney
Let Janelle show you how to pipe like a master, taking your cake designs to a new level. Learn to create beautiful statement cakes by combining traditional and contemporary buttercream piping techniques.
You will be guided through how to use a range of vintage piping techniques to perfect elegant designs using tips to create dramatic swags and borders. You will be given the creative freedom to choose the colour scheme of your cake and leave with your very own Vintage Lambeth Cake creation along with impressive decorating skills that you can use time and time again to impress!
What you will get:
- Students will take home their impressive Vintage Lambeth Cake to share with family & friends
- Swisse Meringue Recipe by Sassy Sprinkles Cakery
- A Cake Bake & Sweets Show Apron
This class is restricted to students 12 years and above.
If you have any mobility issues or require special access, please email firstname.lastname@example.org prior to purchasing tickets.
13 in stock.